No Image
prep time
35 Min
cook time
45 Min
method
---
yield
8 serving(s)
Ingredients
- 1 pound broad egg noodles
- 7 - eggs
- 1/2 cup sugar
- 1 pound cottage cheese
- 2 teaspoons vanilla extract
- 1/2 cup yellow raisins
- 16 ounces sour cream
- 1 stick butter, melted
- 1 cup dried bread crumbs
How To Make noodle pudding
-
Step 1cook noodles according to package al dente; mix all ingredients together, pour into 9x13 glass pan, top with bread crumbs. bake at 350f 45 minutes or until knife inserted in center comes out clean.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Tag:
#Quick & Easy
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