Mom's Easy Trifle
★★★★★ 1 vote5
1sponge or yellow layer cake
2 pkg(large) strawberry gelatin
1 ptstrawberries, fresh, halved
1 pkg(large) egg custard, the kind you have to cook
·whipped topping, thawed
·toasted almond, slivers
How to Make Mom's Easy Trifle
- Place cake in deep glass dish (clear is nice). Mix gelatin per instructions and pour over cake.Place berries on top. Refrigerate and let set.
- Prepare custard per instructions, cool slightly and pour over cake/gelatin. Let this set.
- Top with whipped topping and toasted almonds.