Mini Chocolate Pies
By
Sandy Griffith
@MomNana
1
Go ahead, add these little pies to any menu and watch them disappear fast!
***Note***
Sometimes I use butterscotch pudding. When I do, I add mini butterscotch morsels on top.
Again this is a little pie you can play around around with. They are just so cute!
*Google pic*
Ingredients
-
8mini graham cracker shells
-
1 largeinstant chocolate pudding
-
1 smallcool whip
-
1 jar(s)maraschino cherries
-
16hershey kisses
-
·milk
How to Make Mini Chocolate Pies
- Using milk follow directions on pudding box to make pie filling.
- Remove pie shells from wrapper and place on a serving plate.
- Fill pie shells with chocolate pie filling.
- Spread cool whip on top.
- Place 1 cherry on top of each pie.
- Shave 2 Hershey kisses over each pie.
- Place in ice-box for at least 1 hour before serving.