Microwave Banana Pudding

Microwave Banana Pudding Recipe

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Judi Jones

By
@MamaJudi

This dessert is requested a lot around our house. Easy to make and so delicious.

Rating:

★★★★★ 1 vote

Prep:
35 Min

Ingredients

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1/3 c
sugar
2 Tbsp
cornstarch
1/8 tsp
salt
2 c
milk
2
egg yolks, slightly beaten
2 Tbsp
margarine or butter
2 tsp
vanilla
bananas
wafers

How to Make Microwave Banana Pudding

Step-by-Step

  • 1Blend sugar, cornstarch and salt. Combine milk and egg yolks and gradually add to sugar mixture. Put in microwave safe dish and cook in 2 minute intervals, stirring "hard" after each with wire whisk.
  • 2Once mixture begins to thicken, then cook in 1 minute intervals until desired consistency; remembering to stir after each minute. Stir in butter and vanilla.
  • 3Layer between bananas and wafers. Great warm or cold.

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About Microwave Banana Pudding

Course/Dish: Puddings
Other Tags: Quick & Easy, For Kids




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