mama's nanny (banana) puddin'
(1 RATING)
This is a sure thing for my mother whenever our family is deciding what we will bring to various church functions or dinners. I can't remember a time when she returned with anything besides a empty bowl (sometimes licked clean by kids)!
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prep time
cook time
method
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yield
Ingredients
- 2 boxes french vanilla instant pudding (must)
- 1 - regular size tub of non dairy whipped topping
- 1 - medium tub of sour cream
- 2 cups cold milk
- 4-5 - bananas
- 1 box vanilla wafers
How To Make mama's nanny (banana) puddin'
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Step 1Mix together pudding, whipped topping (reserving enough to cover the top), sour cream & milk. Refrigerate at least 1 hour before assembling.
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Step 2Before serving make about 3 layers of filling, sliced bananas & vanilla wafers in a serving bowl. Spread remaining whipped topping on top.
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Step 3For garnish crush some wafers on top of whipped topping and arrange some slices of banana. Serve immediately or bananas will brown and become runny.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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