liz's rice pudding

How To Make liz's rice pudding

• 1

  cook rice, water, salt 20 min or until water is absorbed.
• 2

  Add butter and stir. Add milk and simmer about 1 hour until creamy.
• 3

  Beat eggs, sugar and vanilla. Remove cooked rice/milk mixture from heat and add egg mixture and raisins. Do not cook any further. Pour into 8 x 8 casserole and sprinkle with cinnamon.
• 4

  Chill. Serves 6
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