KAREN'S PUDDING DESSERT

Name: KAREN'S PUDDING DESSERT
Cook time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: KAREN'S PUDDING DESSERT; 1 c flour; 1/2 c butter, melted; 1/2 c nuts chopped; 8 oz cream cheese, room temperature; 1 c powdered sugar; 1 c cool whip; 2 pkg instant pudding, any flavor; 3 c milk; 1 tsp vanilla extract

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By Virginia Bader Dunn
@Virginia46

This is the best dessert ever.

Rating:

★★★★★ 1 vote5

Cook:

15 Min

Method:

Bake

Ingredients

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KAREN'S PUDDING DESSERT
1 c

flour
1/2 c

butter, melted
1/2 c

nuts chopped
8 oz

cream cheese, room temperature
1 c

powdered sugar
1 c

cool whip
2 pkg

instant pudding, any flavor
3 c

milk
1 tsp

vanilla extract

How to Make KAREN'S PUDDING DESSERT

Step-by-Step

MIX THOROUGHLY THE 1ST 3 INGREDIENTS, FLOUR, BUTTER & NUTS. OR YOU COULD USE GRAHAM CRACKER, OR COOKIE CRUSTS. PAT INTO 9 X 13 PAN. BAKE AT 350 DEGREES FOR 15 MINUTES
SECOND LAYER: MIX CREAM CHEESE, POWDERED SUGAR AND COOL WHIP. AND SPREAD ON TOP OF CRUST. CHILL THOROUGHLY.
THIRD LAYER: MIX INSTANT PUDDING, MILK, VANILLA TOGETHER AND BEAT UNTIL THICK. POUR OVER SECOND LAYER. CHILL AGAIN.
FOURTH LAYER: TOP WITH COOL WHIP AND SPRINKLE CHOPPED NUTS ON TOP. CHILL UNTIL READY TO USE

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