Just Peachy Dessert

Just Peachy Dessert

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Judy Martin

By
@hillcrestchurchcook

This is another recipe given to me by a friend that served this on her dessert bar at her restaurant. It is cool and creamy...just right for dessert after a really good meal! Hope you enjoy it!

Rating:

★★★★★ 1 vote

Comments:
Serves:
Many
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 8 oz
    cream cheese, room temperature
  • 1 can(s)
    sweetened condensed milk
  • 1 can(s)
    (29ozs.) sliced cling peaches, drained
  • 1 tsp
    almond extract
  • 1/3 c
    lemon juice
  • 16 oz
    cool whip

How to Make Just Peachy Dessert

Step-by-Step

  1. Whip cream cheese with mixer until light and fluffy.
  2. Blend in the sweetened condensed milk. Add almond extract and lemon juice. Mix well
  3. Pour half of mixture into a 15"X13" Pyrex baking dish that has been sprayed with Pam.
  4. Place peach slices on top of cream cheese layer, saving a few peaches for garnishing the top of dessert.
  5. Top with remaining cream cheese mixture and spread evenly.
  6. Spread Cool Whip on top of cream cheese mixture. Add peach slices to garnish. Refrigerate well.
  7. Spoon into dessert dishes to serve.

Printable Recipe Card

About Just Peachy Dessert

Course/Dish: Fruit Desserts Puddings
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy For Kids



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