Real Recipes From Real Home Cooks ®

john’s simple bread pudding

(1 rating)
Recipe by
Lauren Conforti

John has reduced this recipe from several fancier recipes to make a delightful sweet treat that’s easy to make when you don’t have a lot of time to slave in the kitchen.

(1 rating)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For john’s simple bread pudding

  • 6 slice
  • 2 Tbsp
    butter (or spray)
  • 2 Tbsp
    butter, melted
  • 4
  • 2 c
  • 3/4 c
  • 1 tsp
  • 1 tsp
    vanilla extract
  • 1 tsp
    sugar cinnamon mixture

How To Make john’s simple bread pudding

  • 1
    Preheat oven to 350F.
  • 2
    Break up the bread slices into a buttered 8x8 oven proof baking dish.
  • 3
    Drizzle the bread pieces with the melted butter.
  • 4
    In a bowl, mix the eggs, milk, sugar, cinnamon & vanilla.
  • 5
    Pour over the bread, sinking the bread pieces to make sure they soak up the liquid. Sprinkle the top with cinnamon sugar mix.
  • 6
    Bake for 45 minutes. Serve when cooled, but still slightly warm.

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