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jen's banana stawberry dessert

★★★★★ 1
SaffronSun avatar
a recipe by
C C
@SaffronSun
Seattle, WA

My friend's variation on banana pineapple "pie." We loved it, and had to make it myself. Her's tasted more lemony to me. Either she used small pudding boxes and the cream cheese's tartness shined through more, or maybe she used a lemon pudding package (though she said vanilla pudding)? My spouse liked my version (using two large vanilla pudding boxes) more, I liked hers more. :)

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★★★★★ 1
prep time 15 Min
method Refrigerate/Freeze

Ingredients For jen's banana stawberry dessert

  • 1 c
    crushed graham crackers
  • 1/4 c
    sugar
  • 1/2 c
    melted butter
  • 8 oz
    cream cheese
  • 3 1/2 c
    milk
  • 2 pkg
    vanilla instant pudding (one lemon flavor might be good)
  • 2-3
    bananas, sliced
  • Some
    sliced strawberries
  • 8 oz
    cool whip

How To Make jen's banana stawberry dessert

  • 1
    Mix graham cracker crumbs, sugar, and melted butter. Spread on the bottom of a 9 x 13" pan. Cover with sliced Bananas.
  • 2
    With mixer, beat cram cheese, milk, and pudding powder until smooth. Spread over the banana layer.
  • 3
    Cover the pudding layer with strawberry slices, and then spread with the tub of cool whip. Serve immediately, or refrigerate.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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