Instant Pudding Dessert, Grandma W

Instant Pudding Dessert, Grandma W Recipe

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Megan Stewart

By
@GSMegan

This is a super easy recipe, and you can flavor it with any flavor pudding you prefer.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Method:
Refrigerate/Freeze

Ingredients

  • 1 c
    flour
  • 1 stick
    butter
  • 1/2 c
    chopped nuts
  • 8 oz
    cream cheese, softened
  • 1 c
    powdered sugar
  • 1 c
    cool whip
  • 2 box
    instant pudding mix, any flavor
  • 2 3/4 c
    milk
  • ·
    cool whip
  • ·
    chopped nuts

How to Make Instant Pudding Dessert, Grandma W

Step-by-Step

  1. First Layer:
    mix flour, butter and nuts as for pie dough. Press into bottom of 9x13 and bake 10 min at 350 degrees. Cool completely.
  2. Second Layer:
    Mix cream cheese, powdered sugar and cool whip and spread on crust.
  3. Third Layer:
    Mix pudding and milk, pour on top of second layer and let set.
  4. Fourth Layer:
    Spread with cool whip and sprinkle with nuts.
  5. Chill overnight. This will keep fresh several days.

Printable Recipe Card

About Instant Pudding Dessert, Grandma W

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: American




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