No Image
prep time
cook time
method
---
yield
Ingredients
- 4 - eggs
- 1 3/4 cups sugar
- 1 teaspoon vanilla
- 2 cups milk
- 1/2 stick butter, melted
- 1/2 cup self rising flour
How To Make impossible custard
-
Step 1Combine all ingredients. Pour into a 9 x 13 glass dish and bake at 350 for 40 to 50 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes