honey margarine biscuit pudding?

How To Make honey margarine biscuit pudding?

• 1

  Whisk margarine and honey together in a small bowl until combined.
• 2

  Preheat oven to 350 degrees F.Coat a 2-quart baking dish with cooking spray.
• 3

  In a large bowl,combine broken biscuit pieces,2 tablespoons honey margarine,1 cup whole milk and heavy cream.
• 4

  Let stand until the biscuits have softened,5 to 10 minutes.
• 5

  Using a fork,stir in sugar and one of the eggs until well blended.Add the rest of the eggs,one at a time,mixing after each one.
• 6

  Stir in 3 tablespoons honey margarine,vanilla extract,sea salt and remaining milk.Pour biscuit mixture into prepared baking dish.
• 7

  Bake for 30 minutes or until the pudding is set and a knife inserted into the middle comes out clean.Cool comlletely for 5 minutes.
• 8

  Spread remaining honey margarine evenly on top.
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