Homemade Coconut Pudding Mix
- 8 c
- non-fat dry milk powder
- 4 c
- granulated sugar (fine if you have it)
- vanilla bean, cut into pieces w/seeds ( i use 1 tablespoon of powdered vanilla)
- 3 c
- corn starch
- 1 tsp
- 1 c
- pudding mix
- 3 c
- cool water*
- 1/2 c
TO MAKE PUDDING MIX:
TO MAKE PUDDING:
How to Make Homemade Coconut Pudding Mix
- 1TO MAKE MIX:
Measure all ingredients into a large bowl, blend well until thoroughly combined.
Measure into 12 separate vacuum seal/ Zip-Loc bags, OR small jars for gifting; placing 1 cup of mix into each bag or container. Seal & Store. If used for a gift, don't forget to attach instructions for making the mix into pudding!
- 2TO MAKE PUDDING:
Combine all in med. saucepan, Stir constantly over low heat until thickened.
- 3*NOTE: It is necessary to start with cool water as opposed to warm or hot, as cornstarch does not dissolve as easily in warm or hot water as it does in cold. So...use cool. It takes a little longer, but you will be happier with the final product in the long run! After everything is dissolved, you can turn up the heat a bit if you want to; just keep stirring to prevent scorching or burning!
- 4This recipe was posted on Budget101.com.