homemade chocolate pudding

Name: Homemade Chocolate Pudding
Ingredients: 1/2 cup(s) semi-sweet chocolate chips; 2 tablespoon(s) butter, room temperature; 1/3 cup(s) cornstarch; 3/4 cup(s) sugar; 1/4 teaspoon(s) salt; 1 1/2 cup(s) evaporated milk; 1 1/2 cup(s) hot water; 1 teaspoon(s) vanilla extract

(1 RATING)

97 Pinches 1 Photo

Cathy Roland

Doyle Springs, CA

Updated on Jul 16, 2012

Delicious rich treat

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Ingredients

1/2 cup semi-sweet chocolate chips
2 tablespoons butter, room temperature
1/3 cup cornstarch
3/4 cup sugar
1/4 teaspoon salt
1 1/2 cups evaporated milk
1 1/2 cups hot water
1 teaspoon vanilla extract

How To Make homemade chocolate pudding

Step 1

Melt chocolate and butter in microwave. Set aside.

Step 2

Mix cornstarch, sugar and salt together, stir in 1/4 c. evap milk then add the melted chocolate and blend. Stir in remaining milk and water and cook in microwave for approx. 10 min on high. Stopping to stir at 5 min. then every 2 min. so cornstarch does not clump. Add vanilla and pour into cups. Chill. Makes great pie filling also.
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