Real Recipes From Real Home Cooks ®

homemade chocolate pudding

(2 ratings)
Recipe by
Patsy Fowler
Anderson, SC

my grandmother used to make this all the time for us when we go to spend the night with her and grandpa it would be so good

(2 ratings)
yield 4 serving(s)
prep time 10 Min

Ingredients For homemade chocolate pudding

  • 2 c
    milk, divided
  • 4 Tbsp
  • 6 Tbsp
    nestle quick chocolate
  • 2 Tbsp
  • 2
    egg yolks

How To Make homemade chocolate pudding

  • 1
    in a small pot, just below medium heat, bring 1-1/2 cups milk to almost a boil.
  • 2
    in the meantime, in a small bowl or 4 cup measuring cup, mix dry ingredients then stir in 1/4 cup milk and make a smooth paste.
  • 3
    stir in egg yolks well, and the final 1/4 cup milk.
  • 4
    when the milk in the pot begins to show tiny bubbles along the side and a bit of skin forming on top, stir in the chocolate mix and keep stirring with whisk until smooth and bubbly. (if lumps appear they will disappear with stirring)
  • 5
    pour into four ramekin dishes or individual dessert bowls, cover with saran wrap and allow to set and cool in the fridge.
  • 6
    notes: for a milk chocolate taste use nestle quick chocolate drink mix, but for a dark chocolate taste, add 4 tablespoons baking cocoa and a bit more sugar if desired. this recipe can easily be altered according to taste.

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