hawaiian bread pudding

Ingredients For hawaiian bread pudding

• 1/4 c

  butter
• 1 qt

  half and half (or use some cream of coconut as part of this amount of liquid)
• 2

  eggs
• 6-7 c

  slightly packed hawaiian sweet bread chunks
• 15 oz

  can pineapple tidbits, drained
• 1 c

  coconut
• 1 tsp

  coconut extract
• SAUCE:
• 8 oz

  tub pineapple cream cheese
• 1 c

  powdered sugar
• 1/4 c

  dulce de lecher ice cream topping (or caramel ice cream topping)
• 1/4 c

  milk