grandma's banana pudding

Name: Grandma's Banana Pudding
Prep time: 15 min
Yield: 6
Cuisine: Southern
Ingredients: 2 package(s) instant vanilla or banana pudding mix; 3¼-3½ cup(s) milk, 2%; ½ box(es) vanilla wafers, broken; 2-3 medium bananas, sliced; 1 medium frozen whipped topping, thawed, such as cool whip

(1 RATING)

120 Pinches

Nancy Sewell

Shawnee, KS

Updated on Oct 11, 2013

This pudding is so good my husband will eat it for breakfast.

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prep time 15 Min

cook time

method No-Cook or Other

yield 6-10 serving(s)

Ingredients

2 packages instant vanilla or banana pudding mix
3¼-3½ cup milk, 2%
½ box vanilla wafers, broken
2-3 medium bananas, sliced
1 medium frozen whipped topping, thawed, such as cool whip

How To Make grandma's banana pudding

Step 1

Dissolve pudding mixes completely in milk. Stir in broken vanilla wafers, sliced bananas, and whipped topping.

Step 2

Stir until all white streaks are gone. Refrigerate 6-8 hours or overnite.
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