Grandma Ambrosia's Pudding
Vanessa "Nikita" Milare
How to Make Grandma Ambrosia's Pudding
- In a large bowl pour the milk. Then add in the pudding mix. Beat with a wire whisk for about 2 min or until well blended. Let tand for about 5 mins.
- Next stir in oranges & coconut. Spoon evenly into 6 dessert dishes.
- Then refrigerate at least 1 hour before serving. Store leftover pudding in the refrigerator.
- Special Tip: You may substitute 1/2 cup chopped fresh oranges.