grace's southern style banana pudding.
(2 ratings)
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I HAVE DIFFERENT WAYS I MAKE BANANA PUDDING. THIS IS 1
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(2 ratings)
prep time
10 Min
Ingredients For grace's southern style banana pudding.
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1 large box vanilla waffers. 3 large [not any green on them] bananas
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2 boxes of banana pudding instant. and the ice cold milk to make it with.
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3 egg whites [from large eggs] and a lil sugar to sweetin it with
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lemon juice to keep bananas from turning dark[u can use lemon juice for apples to keep them from turning dark and pears to]
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tub of cool whip 8 oz
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long oblong see threw baking dish.
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small chef's torch
How To Make grace's southern style banana pudding.
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1LINE SEE THREW OBLONG BAKING DISH WITH WAFFERS AND THE SIDES AS WELL. THEN LAYER PUDDING THEN BANANAS THEN LAYER WITH WAFFERS AGAIN. REPEAT PROCESS TIL U HAVE PUDDING ON TOP.
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2CRUSH ENOUGH VANILLA WAFFERS TO SPREAD OVER TOP PLACE IN FRIDGE FOR RITE NOW. IN MIXING BOWL WHIP EGG WHITES TIL THEY PEAK. ADD A LIL SUGAR FOR SWEETNESS. DON'T OVER BEAT UR EGG WHITES IT WILL BREAK AND BECOME WATERY AND U'LL HAVE TO START OVER. U CAN PURCHASE POWDERED EGG WHITES IF U LIKE AND THEY HAVE EGG WHITES IN QRT CONTAINERS U MAY USE THOSE IF U DESIRE.
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3NOW TAKE PUDDING OUT AND GENTLY STROKE MIRAINGE OVER TOP AND MAKE SMALL PEAKS FOR LOOKS. NEVER STIR IT BEFORE PUTTING IT ON PUDDING IT WILL BREAK
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4NOW TAKE SMALL CHEF'S TORCH AND BROWN THE MIRAINGE AND SERVE COLD. THIS WAY IT SHOULDN'T WEEP
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