fluffy mint surprise dessert by freda

(1 RATING)
72 Pinches
Vanc. (born in Savannah, Ga), WA
Updated on Aug 10, 2011

No Cook & No Baking, Whaa-whoo!! While Going thru some recipes used @ church I found many I have not used in a long While. This Mint dessert was always a special one with folks who loved Mint. We always called this the After Dinner Surprise. Note: this does take a day or two for the Mint flavors to Marry before Serving. So this is a great Make ahead dessert.

prep time
cook time
method ---
yield 18-20

Ingredients

  • AFTER DINNER FLUFFY MINT DESSERT . . NO COOK . . NO BAKE
  • 1 Pkg - cream filled chocolate cookies crushed ( or oreos)
  • 1/3 C - melted butter, ( or margarine)
  • 2 tubs - cool whip, thawed (12oz size)
  • 2 cups - pastel mini marshmallows
  • 1 1/3 C - small pastel butter mints

How To Make fluffy mint surprise dessert by freda

  • Step 1
    in a Zip lock bag, Crush Chicolate cookies. reserve 1/4 cup for garnish.
  • Step 2
    Mix the remaining crushed cookies, with the melted butter; Press into ungreased 13 X 9 X 2 baking dish.
  • Step 3
    FOLD together whipped topping, Marshmallows, & mints; Pour over the Crust.
  • Step 4
    Sprinkle with the reserved Cookie crumbs. Cover and Chill in Refer for 1-2 days before serving. Serves 18-20 1/2 Cup servings.

Discover More

Category: Puddings
Keyword: #mint
Keyword: #coolwhip
Keyword: #nobake
Keyword: #noCook

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