FANNIE,S BREAD PUDDING

1
FANNIE MCCOY

By
@ZAYDEN2

I LOVE BREAD PUDDING IT REMINDS ME OF BACK HOME

Rating:

★★★★★ 3 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
25 Min

Ingredients

  • 5 slice
    day old bread
  • 2 Tbsp
    butter
  • 1/2 c
    moist raisins
  • 1/4 tsp
    salt
  • 1/2 c
    sugar
  • 3
    eggs
  • 3 c
    milk, scalded
  • 1/4 tsp
    cinnamon
  • 1/2 tsp
    vanilla extract

How to Make FANNIE,S BREAD PUDDING

Step-by-Step

  1. TOAST BREAD AND SPREAD WITH ALL THE BUTTER WHILE HOT.ARRANGE TOAST IN A BUTTERED BAKING PAN.SPRINKLE WITH RAISINS.
  2. STIR SALT AND ALL BUT 2 T. OF THE SUGAR INTO EGGS,ADD MILK AND VANILLA FLAVOR AND STIR TO MIX WELL.POUR OVER THE TOAST AND LET STAND 10 MIN.
  3. PRESS TOAST LIGHTLY DOWN INTO MILK OCCASIONALLY SO IT SOAKS UP MOST OF THE MILK MIXTURE.
  4. MIX CINNAMON WITH REMAINING 2T. SUGAR AND SPRINKLE OVER TOP.PLACE DISH DIRECTLY ON OVEN RACK.
  5. BAKE IN MODERATE OVEN 350*ABOUT 25 MIN.OR UNTIL KNIFE INSERTED IN CENTER COMES OUT CLEAN AND TOP IS BROWN....SERVE WARM OR COLD

Printable Recipe Card

About FANNIE,S BREAD PUDDING

Course/Dish: Puddings
Other Tag: Quick & Easy



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