Excellent Rice Pudding

Name: Excellent Rice Pudding
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 8
Ingredients: 4 1/2 c milk; 1/2 c arborio rice (italian rice)...do not use regular rice, you won't get the same results; 3/4 c sugar or a little less, if you don't want it too sweet; 2 Tbsp butter; pinch cinnamon; 1 tsp vanilla; 1/4 c raisins (optional)

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By Christina Pietroniro
@Tina112

This is the best rice pudding I've ever made...it's a no fault recipe! Enjoy!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

10 Min

Cook:

2 Hr

Ingredients

4 1/2 c

milk
1/2 c

arborio rice (italian rice)...do not use regular rice, you won't get the same results
3/4 c

sugar or a little less, if you don't want it too sweet
2 Tbsp

butter
pinch

cinnamon
1 tsp

vanilla
1/4 c

raisins (optional)
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How to Make Excellent Rice Pudding

Step-by-Step

Use a casserole dish with a lid. Heat oven to 325F
In casserole dish, add milk, sugar, rice and butter....stir well.
Place in preheated oven for approx. 2 to 2 1/2 hours, stirring after each half hour, until it starts to be creamy.
Once somewhat thickened, remove from oven and add the Cinnamon,Raisins and Vanilla stir, and let sit covered until lukewarm. Can be eaten warm, refrigerate! Yummy.

Cooking times will vary according to your oven.

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