Egg Pudding

Egg Pudding Recipe

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catherine smith

By
@12quietgal2

This recipe has been in my family as long as I can remember.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
20 Min
Cook:
45 Min

Ingredients

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  • 1/4 c
    butter, melted
  • 1/2 c
    flour
  • 1/4 c
    sugar
  • 1 pt
    milk
  • 1 tsp
    vanilla extract
  • 5
    eggs separated

How to Make Egg Pudding

Step-by-Step

  1. Melt butter sift flour and sugar and add to butter;stir in milk.Cook for five minutes. Remove from fire and add beaten egg yorks. Add vanilla. Fold in carefully the beaten egg whites.Place pudding dish in a pan of water and bake for about forty minutes.Serve with any hard sauce. Hard sauce to follow

Printable Recipe Card

About Egg Pudding

Course/Dish: Puddings
Other Tag: Quick & Easy
Hashtags: #sweet, #family




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