boxes vanilla or banana cream flavor instant pudding mix
4 or 5 lg
cool whip divided
How To Make easy banana pudding
In large mixing bowl mix pudding mix, milk, and evaporated milk beat until thickened
then fold in sour cream and half of the Cool Whip until completely incorporated mixture should be thick and creamy
then in a 9x13 inch dish place a layer of wafers covering the bottom placing flat side up this will allow for better soakage
slice bananas place slices over wafers
spoon pudding mixture over bananas covering them well
then repeat layers as listed previously
then top with remaining Cool Whip
place wafers around edge of the top chill for at least 1 hour but better if allowed to chill overnight if possible
store any leftovers covered in refridgerator
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