easy baked vanilla pudding
(2 RATINGS)
this is a good pudding that i love to have once in a while it's easy and simple to make
No Image
prep time
25 Min
cook time
1 Hr
method
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yield
8-10 serving(s)
Ingredients
- 12 large eggs
- 1 1/2 cups sugar
- 1/2 teaspoon salt
- 5 cups whole milk
- 1 tablespoon vanilla extract
- - ground nutmeg, optional
How To Make easy baked vanilla pudding
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Step 1Preheat oven to 350. Spray 13x9 inch baking dish with cooking spray.
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Step 2In a large bowl, mix together eggs, sugar and salt. Add half of the milk and vanilla, combine well with eggs/sugar mixture, make sure sugar is dissolved.
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Step 3Stir in the rest of the milk. After fully blended, pour into prepared baking dish. Sprinkle top with ground nutmeg if desired.
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Step 4Bake in oven for 1 hour or until knife inserted in the middle comes out clean.
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Step 5Remove from the oven and allow to cool. Place in the refrigerator and chill completely. Cut into squares to serve.
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