Easy Baked Vanilla Pudding
By
Patsy Fowler
@hellchell1
1
this is a good pudding that i love to have once in a while it's easy and simple to make
Ingredients
- 12 large
- eggs
- 1 1/2 c
- sugar
- 1/2 tsp
- salt
- 5 c
- whole milk
- 1 Tbsp
- vanilla extract
- ground nutmeg, optional
How to Make Easy Baked Vanilla Pudding
- 1Preheat oven to 350. Spray 13x9 inch baking dish with cooking spray.
- 2In a large bowl, mix together eggs, sugar and salt. Add half of the milk and vanilla, combine well with eggs/sugar mixture, make sure sugar is dissolved.
- 3Stir in the rest of the milk. After fully blended, pour into prepared baking dish. Sprinkle top with ground nutmeg if desired.
- 4Bake in oven for 1 hour or until knife inserted in the middle comes out clean.
- 5Remove from the oven and allow to cool. Place in the refrigerator and chill completely. Cut into squares to serve.
About Easy Baked Vanilla Pudding
Course/Dish: Puddings
Other Tags: Quick & Easy, For Kids
