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double banana pudding

(1 rating)
TheDivinePearl avatar
Recipe by
Megan Scott
@TheDivinePearl
Mesquite, TX

This recipe comes from my late grandmother, and can be made either in a serving bowl or casserole dish.

(1 rating)
yield 6 to 8
method No-Cook or Other

Ingredients For double banana pudding

  • 2 c
    cold milk
  • 1 pkg
    jell-o vanilla flavor instant pudding & pie filling
  • 1
    tub (8 ounces) cool whip whipped topping, thawed
  • 30
    vanilla wafer cookies
  • 3
    bananas, sliced

How To Make double banana pudding

  • 1
    Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes. Let stand 5 minutes or until thickened. Gently stir in 1 1/2 cups of the whipped topping.
  • 2
    Place 10 of the cookies on bottom of 2-quart serving bowl. Top with 1/3 of the bananas and 1/3 of the pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping. Refrigerate until ready to serve.
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