date pudding

Name: Date Pudding
Prep time: 30 min
Cook time: 1 h
Ingredients: - part 1; 2 clove(s) packed brown sugar.; 3 cup(s) boiling water; 1 1/2 stick(s) butter; - boil slowly till well mixed.; - part 2; 1 cup(s) packed brown sugar; 3 cup(s) self rising flour; 2 tablespoon(s) melted butter; 1 cup(s) chopped dates (1 box); 1/2 cup(s) walnuts (1 bag); 1 cup(s) milk; - part 3; 1 large tub cool whip

(1 RATING)

14 Pinches

Beverly Dunlap

Muncie, IN

Updated on Oct 24, 2011

When you smelled date pudding you knew it was thanksgiving and Mons.

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prep time 30 Min

cook time 1 Hr

method ---

yield

Ingredients

- part 1
2 cloves packed brown sugar.
3 cups boiling water
1 1/2 sticks butter
- boil slowly till well mixed.
- part 2
1 cup packed brown sugar
3 cups self rising flour
2 tablespoons melted butter
1 cup chopped dates (1 box)
1/2 cup walnuts (1 bag)
1 cup milk
- part 3
1 large tub cool whip

How To Make date pudding

Step 1

Set oven on 350 degrees. Have 9X13 baking pan ready.

Step 2

Mix all of part 1 ingredients together in sauce pan. Bring to slow boil. stir till well blended.
Step 3

Mix all part 2 ingredients together in medium size bowl.
Step 4

Pour boiling syrup into 9X13 pan.
Step 5

Add Part 2 mixture to Syrup by dropping by spoonful's into the syrup.
Step 6

Bake at 350 degrees till browned on top . About an hour.
Step 7

Serve hot or cold topped with Cool Whip Enjoy.
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