How to Make Crockpot Tapioca
- Put eggs in crock pot, beat with whisk or hand rotary egg beater
- Add sugar, milk, salt and vanilla. Beat till foamy.
- Mix in tapioca
- Set crock pot on medium and cook 3 hours. My crockpot has only low and high. So I put mine on high and cook 2 hours till tapioca is thick and transparent.
- STIR OCCASIONALLY otherwise the tapioca sticks together in gummy clumps. I stir every half hour.