Cranberry Bread Pudding

Cranberry Bread Pudding Recipe

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Carol Junkins

By
@CarolAJ

Recipe from cookbook " Flavors of Cape Cod"

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1/2 c
butter
1/2 c
white sugar
4
beaten eggs
2 c
fresh cranberries
4 c
bread crumbs
2 tsp
grated orange rind
1/3 c
chopped walnuts
1 tsp
salt
1/2 c
brown sugar
1/3 c
cream

How to Make Cranberry Bread Pudding

Step-by-Step

  • 1Preheat oven to 350 degrees
    Cream butter, sugar and salt
    Stir in eggs
    Add cream stirring constantly
  • 2Fold in remaining ingredients
  • 3Fold into 8 greased custard cups or
    a 9 x 9 inch greased casserole dish.
    Set in pan of warm water.
    Bake 1 hour.
  • 4Serve hot or cold with or with whipped cream.
    Serves 8

Printable Recipe Card

About Cranberry Bread Pudding

Course/Dish: Puddings
Main Ingredient: Fruit
Regional Style: American