Coconut Flan

Cathy Smith


This is an easy and fairly quick dessert that everyone loves.


★★★★★ 1 vote

10 Min
45 Min


  • 1 can(s)
    (14 ounce) sweetened condensed milk
  • 2 3/4 c
    half and half
  • 6 large
    eggs, slightly beaten
  • 2 tsp
  • 1 c
  • 1 Tbsp
    rum (optional)

How to Make Coconut Flan


  1. Preheat oven to 350 degrees. In a medium-sized mixing bowl, combine eggs and sweetened condensed milk and blend well with a whisk. Add in remaining ingredients and mix well. Pour egg mixture into a large, greased baking dish (9x13 will work perfectly). Bake uncovered for 40-45 minutes or until set. Remove from oven and allow to cool, then place in the refrigerator and chill for at least 2 hours. Flavor will improve as it chills.

Printable Recipe Card

About Coconut Flan

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: Latin American

Show 2 Comments & Reviews

10 Tips for Cooking With Kids

10 Tips for Cooking With Kids

With camps canceled, not all pools are opening (or with limited capacity), and fewer playdates than usual, keeping kids occupied can be challenging. To keep them from asking what’s to eat, get them in the kitchen. Cooking teaches math skills, lets kids learn how food gets to the table, and creates valuable memories. But… depending […]

15 Recipes You Can Make With a Bottle of Italian Dressing

15 Recipes You Can Make With a Bottle of Italian Dressing

We all have that partially used bottle of Italian dressing sitting in the fridge. If you’re staring at it wonder what can I use it for, we’ve got the answer. These 15 recipes all have Italian dressing as an ingredient and they’re not just pasta salad.

Recipes for an Easy and Tasty Family Picnic

Recipes for an Easy and Tasty Family Picnic

Looking for an activity to do with the family? Have a picnic! Whether it’s in a local park or just in your yard, on a nice summer day take your meal outside. I’ve put together a menu of easy recipes for a family picnic everyone will enjoy. “Hot, humid summers in the heartland call for […]