CHOCOLATE MOUSSE

Chocolate Mousse

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Ellen Schenker

By
@schenkere

This is wonderful

Rating:

★★★★★ 1 vote

Ingredients

How to Make CHOCOLATE MOUSSE

Step-by-Step

  1. Melt chocolate in double boiler. Beat in 1 whole egg and 2 egg yolks. Whip whites till stiff peaks form and cream till it turns into whip cream in two separate bowls. Put chocolate mixture in large bowl. Fold in whipped egg whites and whipped heavy cream. Refrigerate

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About CHOCOLATE MOUSSE

Course/Dish: Puddings




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