chocolate bread pudding

Name: Chocolate Bread Pudding
Prep time: 15 min
Cook time: 45 min
Yield: 4
Ingredients: 2 cup(s) (heaping) cubed stale bread, cut into cubes; 1 - egg; 1/3 cup(s) sugar; 1 1/2 teaspoon(s) vanilla extract; 1 pinch(es) salt; 4 tablespoon(s) (heaping) cocoa powder; 1 1/2 cup(s) milk

(2 RATINGS)

53 Pinches

Patsy Fowler

Anderson, SC

Updated on Oct 19, 2012

there is no one love bread pudding as much as i do and this one beats the cake

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prep time 15 Min

cook time 45 Min

method ---

yield 4 to 6

Ingredients

2 cups (heaping) cubed stale bread, cut into cubes
1 - egg
1/3 cup sugar
1 1/2 teaspoons vanilla extract
1 pinch salt
4 tablespoons (heaping) cocoa powder
1 1/2 cups milk

How To Make chocolate bread pudding

Step 1

Prepare the bread as discribed above. Place the bread cubes in a round pyrex baking dish (spray or butter the dish first to prevent sticking).

Step 2

In that baking dish add the egg, sugar, vanilla, salt and milk and stir a little. Now add the cocoa powder and stir a little more.
Step 3

Bake in preheated oven for 45 to 50 minutes or until knife inserted comes out clean.
Step 4

Allow to cool. Top with fresh whipped cream.
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