cherry delight
(2 RATINGS)
This is a easy and very good recipe! I never have any leftovers when I take it to our church homecomings!
No Image
prep time
cook time
method
Refrigerate/Freeze
yield
Ingredients
- 1 box graham crackers
- 1 large pkg. vanilla instant pudding thats been beaten with 2 cups milk
- 1 - 9 oz. carton cool whip
- 1 can cherry pie filling
How To Make cherry delight
-
Step 1Use about 8 inch square pan. Line the bottom with whole graham crackers. Make filling of the pudding(milk has already been added just fold in cool whip) and cool whip. Spread half filling on crackers and then add another layer crackers, pudding, another layer of crackers, then pour 1 can cherry pie filling on top of last layer of crackers. Chill for at least 3 hrs., this recipe is better made 1 or 2 days before hand! I double the recipe for large crowds!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Category:
Puddings
Tag:
#Quick & Easy
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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