caramel pudding
(1 RATING)
I found this recipe in a 1940 cookbook that belonged to my mother. It sounded so strange that I had to try it for myself. Much to my surprise it works, plus it is very tasty.
No Image
prep time
cook time
3 Hr
method
---
yield
six
Ingredients
- 1 can sweetened condensed milk
How To Make caramel pudding
-
Step 1cover unopened can of sweetened condensed milk with water. Heat to boiling. Boil 3 hours. Chill. Remove pudding from can. Slice. Serve with chopped nuts, dates, oranges or bananas. Garnish with wiped cream. 6 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes