Bread Pudding made with White Bread

Bread Pudding Made With White Bread

No Photo

Have you made this?

 Share your own photo!

Betty W



★★★★★ 1 vote



  • 1/2 lb
    white bread, firm
  • 1/2 c
  • 1 c
  • 1 Tbsp
  • 1 tsp
  • 1/2 tsp
  • 1/4 tsp
  • 8 large
  • 6 c
  • 1 Tbsp

How to Make Bread Pudding made with White Bread


  1. Preheat oven to 350 degrees.
  2. Toast bread on baking sheet until golden.
  3. Cool.
  4. Cover raisins in hot water and soak.
  5. Combine sugar, corstarch, cinnamon, salt and nutmeg.
  6. Whisk eggs then gradually whisk in sugar mix.
  7. Whisk in sugar mix, milk and vanilla.
  8. Spread toast in a 13x9 glass baking
  9. Pour egg mix over bread.
  10. Drain raisins and sprinkle over top.
  11. Bake 50 minutes until top is golden and center is just set.
  12. Let stand at least 10 minutes.

Printable Recipe Card

About Bread Pudding made with White Bread

Course/Dish: Puddings
Other Tag: Quick & Easy

Show 2 Comments & Reviews

10 Unique Burger Recipes

10 Unique Burger Recipes

Your family and friends won’t complain about burger night again after biting into these patties. They’re bursting with big flavors and topped with all the goodies. Multiple napkins are necessary when serving these slightly messy and juicy burgers.

20 Side Dishes That’ll Go Great With Grilled Meat

20 Side Dishes That’ll Go Great With Grilled Meat

The grill is heating up, chicken is marinating in the fridge, and burger patties are formed. Now what to serve alongside all the grilled goodness? We’ve put together 20 side dish recipes that will go great with grilled meat.

20 Summer Seafood Recipes

20 Summer Seafood Recipes

Shrimp and crawfish and salmon – oh my! How we just love seafood dinners during the summer. No matter if you’re craving comfort food or a light dinner, these seafood recipes are going to hit the spot.