bananas foster pudding
This is absolutely the best banana pudding I've ever had. I made this up pretty much by accident. I didn't have enough sweetened condense milk to make my original recipe and tried the Dulce de Leche out of curiosity, and Wow! It added a whole different level of taste to the recipe.
prep time
cook time
method
Blend
yield
Ingredients
- 4 ounces cream cheese, room temperature
- 2 boxes 3.5 oz instant vanilla pudding
- 1 can sweetened condensed milk
- 1/3 can dulce de leche
- 1 box vanilla wafers cookies
- 3 medium bannanas
- 8 ounces heavy whipping cream
- 1 teaspoon pure vanilla extract
- 1/2 cup confectioners' sugar
How To Make bananas foster pudding
-
Step 1Make the whippped cream. In mixer add cream, sugar, and vanilla. Whip until stiff peaks form. Set aside in refrigerator.
-
Step 2In large mixing bowl, add instant pudding, milk, softened cream cheese, sweetened condensed milk, and dulce de leche. Mix for 3-4 minutes until smooth. Refrigerate for 5 minutes. Add bannanas. -
Step 3In Triffle bowl, layer vanilla wafers, 1/3 pudding mixture, 1/3 whipped cream, repeat 3 times. Top with crumbles vanilla wafers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes