Bananapudding Recipe

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Sharon Richards


This was a last minute idea for dinner one night. My kids loved i!


★★★★★ 1 vote

1 Hr 15 Min
No-Cook or Other


  • 3 small
    intstant french vanilla pudding mixes
  • 5 c
  • 8 oz
    carton sour cream
  • 13 1/2 oz
    carton of cool whip
  • 1
    large box of vanilla wafers
  • 7
    ripe bananas
  • 1 can(s)
    drained crushed pineapple

How to Make BananaPudding


  1. Mix pudding mix and milk until it thickens.Fold in sour cream. Fold in cool whip. Save a small bit to put on top.
  2. Crush vanilla wafers to sprinkle over top.
  3. layer vanilla wafers, then a layer of pudding till all is used up
  4. cool whip on top , crushed wafers on top of cool whip.Sometimes I shave some chocolate and sprinkle on top of the cool whip.

Printable Recipe Card

About BananaPudding

Course/Dish: Puddings

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