Banana Pudding

Banana Pudding Recipe

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Dorene Nagy

By
@Letsbake1

Got this recipe years ago when someone brought it to a church dinner. I liked it better than my recipe because the banana's didn't turn as fast. I was using the pudding you cooked. This one uses instant pudding. Much faster and easier.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
15 Min

Ingredients

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2 box
small, instant vanilla pudding
12 oz
container of cool whip
8 oz
sour cream
1 box
vanilla wafers cookies
4-5
bananas

How to Make Banana Pudding

Step-by-Step

  • 1Fix pudding according to directions less 3/4 cup of milk. Add sour cream. Add 1/2 container of Cool Whip. Fold this in slowly.
  • 2Line bowl or dish with wafers. Slice a layer of banana's. Add 1/2 of pudding mixture. Add another layer of wafers. Slice rest of banana's on top of wafers. Cover them with other half of pudding mixture.
  • 3Cover top with other half of Cool Whip. Crumble vanilla wafer over top and chill.

Printable Recipe Card

About Banana Pudding

Course/Dish: Puddings
Hashtag: #banana




Show 5 Comments & Reviews

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