Banana Pudding

Cassie *


I have made this delicious banana pudding this way for many years. It's so creamy! Everyone loves it. I won't make it any other so good, and beautiful presentation in a glass bowl..


★★★★★ 2 votes

8 - 10
20 Min
No-Cook or Other


Add to Grocery List

1 - 14 oz
can, eagle brand sweetened condensed milk
1 1/2 c
cold water
1 - 3 1/2 oz
package instant vanilla pudding and pie filling, or i have used banana
2 c
whipping cream, whipped
vanilla wafers
3 medium
bananas, sliced and dipped in lemon juice

How to Make Banana Pudding


  • 1In large mixing bowl, combine the milk and water.

    Add pudding mix; beat until well blended.

    Chill 5 minutes. Fold in whipped cream.
  • 2Spoon 2 cup pudding mixture into 2 1/2 quart round glass serving bowl, or any 2 1/2 quart bowl.

    Top with 1/3 each of the vanilla wafers, bananas and pudding.

    Repeat layering twice, ending with pudding mixture.
  • 3Chill thoroughly. Garnish as desired.

    I garnish mine with cool whip, and crushed nilla wafers..

Printable Recipe Card

About Banana Pudding

Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #banana, #wafers, #nilla

Show 21 Comments & Reviews

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