Banana pudding

1
Lynnda Cloutier

By
@eatygourmet

use a chilled bowl and beaters for best whipped cream volume.Source unknown

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    two boxes banana cream instant pudding and pie filling mix 3.4 ounces each
  • ·
    three medium bananas, sliced
  • ·
    2 cups vanilla wafers, such as nabisco nilla wafers
  • ·
    1 cup heavy whipping cream
  • ·
    2 tablespoons powdered sugar
  • ·
    1 teaspoon vanilla extract
  • ·
    ground nutmeg for garnish optional

How to Make Banana pudding

Step-by-Step

  1. make pudding mix according to package directions. Layer pudding, banana slices and vanilla wafers evenly among four large wine glasses or dessert bowls. Cover and chill for 30 minutes.
  2. In a medium bowl, beat cream and sugar at high speed with a mixer just until stiff peaks form. Beat in vanilla. Spoon whipped cream over puddings. Garnish with nutmeg if desired. Makes four servings

Printable Recipe Card

About Banana pudding

Course/Dish: Puddings



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