Real Recipes From Real Home Cooks ®

baked rice pudding

(2 ratings)
Recipe by
gaynel mohler
junction city, OH

When I was a new bride, a neighbor lady taught me a few things in the kitchen. One thing she taught me was washing and soaking long grain rice, and this easy recipe. I think I baked it for my husband once a week LOL. It is delicious hot , warm or cold.

(2 ratings)
yield 6 cups
prep time 15 Min
cook time 45 Min

Ingredients For baked rice pudding

  • 1 c
    rice
  • 3/4 c
    sugar
  • 1 can
    evaporated milk
  • 1 can
    water
  • 1/2 c
    raisins *optional*
  • 1 tsp
    vanilla

How To Make baked rice pudding

  • 1
    rince rice, until water is almost clear. I soak it and keep changing the water to remove most of the starch.
  • 2
    In a 3 quart baking dish, add all ingredients, stirring to incorporate.
  • 3
    bake, uncovered in a 325 degree oven 45 minutes to 1 hour.
  • 4
    You can stir halfway thru baking time if you wish. Check rice for doneness.

Categories & Tags for Baked Rice Pudding:

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