Baked Rice Pudding

gaynel mohler


When I was a new bride, a neighbor lady taught me a few things in the kitchen. One thing she taught me was washing and soaking long grain rice, and this easy recipe. I think I baked it for my husband once a week LOL. It is delicious hot , warm or cold.


★★★★★ 2 votes

6 cups
15 Min
45 Min


How to Make Baked Rice Pudding


  1. rince rice, until water is almost clear. I soak it and keep changing the water to remove most of the starch.
  2. In a 3 quart baking dish, add all ingredients, stirring to incorporate.
  3. bake, uncovered in a 325 degree oven 45 minutes to 1 hour.
  4. You can stir halfway thru baking time if you wish. Check rice for doneness.

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About Baked Rice Pudding

Course/Dish: Puddings Other Desserts
Other Tag: Quick & Easy

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