· Baked Custard in a Mug
This is another example. I know how everyone loves custard pudding. You can now make this for just 'you'! How fun is that?
1 1/2-2 coven-safe mug
2 Tbspgranulated sugar
·custard mix from bag
1/2 tspvanilla extract
1egg yolk, beaten
How to Make · Baked Custard in a Mug
- Mix sugar, cornstarch, raisins and nutmeg, then put into a small zip-type plastic bag.
Line the mug with tissue paper in a coordinating color, then place the plastic bag inside the mug.
Place the mug on a square of colored cellophane, add some ribbon to tie at the top, and add a gift tag with the following instructions:
- BAKED CUSTARD:
Heat oven to 325 degrees F/165 degrees C.
Bring the milk to a simmer in a medium pan.
Mix well the custard mix from the bag with vanilla extract and egg yolk. Add 1 tablespoon of the milk to the powder, mix well, then slowly add the remaining milk.
Pour the mix into the mug, and bake for 15 minutes