Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

· baked custard in a mug

(1 RATING)
119 Pinches
suak avatar
Anchorage, AK
Updated on Jan 8, 2013

I just love In a Mug or In a Jar things. They can be personalized, they are a single, one of a kind serving and are so neat. This is another example. I know how everyone loves custard pudding. You can now make this for just 'you'! How fun is that?

prep time 10 Min
cook time 15 Min
method ---
yield 1 serving(s)

Ingredients

  • 1 1/2-2 cups oven-safe mug
  • 2 tablespoons granulated sugar
  • 1 teaspoon cornstarch
  • 1 tablespoon raisins
  • 1/4 teaspoon nutmeg
  • BAKED CUSTARD
  • 1 cup milk
  • - custard mix from bag
  • 1/2 teaspoon vanilla extract
  • 1 - egg yolk, beaten

How To Make · baked custard in a mug

  • Step 1
    Mix sugar, cornstarch, raisins and nutmeg, then put into a small zip-type plastic bag. Line the mug with tissue paper in a coordinating color, then place the plastic bag inside the mug. Place the mug on a square of colored cellophane, add some ribbon to tie at the top, and add a gift tag with the following instructions:
  • Step 2
    BAKED CUSTARD: Heat oven to 325 degrees F/165 degrees C. Bring the milk to a simmer in a medium pan. Mix well the custard mix from the bag with vanilla extract and egg yolk. Add 1 tablespoon of the milk to the powder, mix well, then slowly add the remaining milk. Pour the mix into the mug, and bake for 15 minutes
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes