Baked Chocolate Pudding

Baked Chocolate Pudding

No Photo

Have you made this?

 Share your own photo!

Cathy Gillespie

By
@circlemoon8

This is very easy.

Rating:

☆☆☆☆☆ 0 votes

Cook:
1 Hr
Method:
Bake

Ingredients

How to Make Baked Chocolate Pudding

Step-by-Step

  1. Preheat oven 325. Lightly butter 2 quart baking dish; set aside.
  2. In medium bowl, sift together cocoa & flour.
  3. In large bowl beat eggs & sugar, 5-10 minutes, or until thick & lightly yellow. Reduce speed to low, add vanilla & cocoa mixture. Mix just until combined. Slowly pour into prepared dish. Set dish into larger pan. Add hot tap water half way up the side of the dish.
  4. Bake exactly 1 hour; a toothpick inserted 2" from side will come out clean. The center will appear very under cooked.
  5. Cool completely. To make ahead wrap; refrigerate up to 3 days. To serve bring to room temperate and serve with ice cream, if desired.

Printable Recipe Card

About Baked Chocolate Pudding

Course/Dish: Puddings
Main Ingredient: Dairy
Regional Style: American




Leave a Comment

Valentine's Day Menu For Dinner At Home

Valentine's Day Menu for Dinner at Home

Kitchen Crew

While I show people I love them year around, it's nice to have a special day to show how much I care. But a prix fixe menu and an insanely...

Sweet & Indulgent Homemade Christmas Dessert Recipes

Sweet & Indulgent Homemade Christmas Dessert Recipes

Kitchen Crew

When the Christmas meal is finished and leftovers are packed in the fridge, it's time for the next "meal" in my house... dessert. I like to have options out since...

31 Reasons Why There's Always Room For Dessert

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....