Baby Henry's Bread Pudding

Baby Henry's Bread Pudding Recipe

No Photo

Have you made this?

 Share your own photo!

zina eddy


This is singer's Patti LaBelle father recipe OMG this was really good I made a brady sauce to go over the top.

★★★★★ 1 vote


4 c
stale firm bread ( i use honey wheat) into 1 inch squaresh
3 c
large eggs
1 1/2 c
2 tsp
cinnamon, ground
1 1/2 stick
butter melted

How to Make Baby Henry's Bread Pudding


  • 1Pre-heat oven to 350. Lightly butter a 12x8-inch baking dish.
  • 2In a large bowl gently mix the bread and milk. Let stand for 5 minutes.
  • 3In another large bowl mix the eggs, sugar, vanilla, and cinnamon. Gradually stir in melted butter. Add the bread with its milk and the raisins and mix gently. Pour into the prepared dish.
  • 4Bake until golden brown and a knife inserted in the center comes out clean, about 45mins. Cool for 10 minutes Serve hot, warm, or at room temperature

Printable Recipe Card

About Baby Henry's Bread Pudding

Course/Dish: Breads, Puddings