apple n cranberry bread pudding w/vanilla glaze

1
Lora DiGs

By
@ansky714

Was just in the mood to make something with a FALL FEEL....so here ya go! Husband who doesnt favor sweets said it was yummy.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8-12
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

2 large
granny smith apples peeled, cored, chopped
1/2 c
dried cranberries
1 c
sugar
1 qt
whole milk
1 can(s)
evaporated milk (not sweetend condensd)
1 tsp
vanilla extract
1 tsp
cinnamon
1/4 tsp
nutmeg
1/4 c
flour
1 lb
of day old italian, french or rolls-cut into cubes
for glaze:
1 c
whole milk or cream
1 tsp
vanilla
3/4 c
confectioners' sugar
1 tsp
corn starch...or flour
1/4 tsp
cinnamon

How to Make apple n cranberry bread pudding w/vanilla glaze

Step-by-Step

  • 1In large bowl mix eggs, quart milk, evaporated milk, sugar, flour, vanilla extract, cinnamon, and nutmeg until combined.
  • 2butter a 13x9 casserole dish and add 1/2 cubed bread add 1/2 of the chopped apples and 1/2 of the cranberries. Pour 1/2 of the milk and egg mixture add remaining bread and repeat with apple and cranberries n then rest of milk mixture. Press down lightly with hands so bread absorbs liquid. Drizzle melted butter on top.
  • 3Bake on 375 for 35 to 45 min or lightly browned on top
  • 4to make glaze in small saucepan (or microwave) mix milk (or cream), vanilla, confectioners sugar and corn starch (or flour) and cinnamon. Bring just to a simmer and mix then drizzle over bread pudding....ENJOY

Printable Recipe Card

About apple n cranberry bread pudding w/vanilla glaze

Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #apple, #Casserole