Zucchini Pie

Linda Kauppinen


I don't know where this recipe originated from other than my cousin Kathy Zekoll used to make it all the time and everyone always loved it!


★★★★★ 1 vote

4 - 6
30 Min
45 Min


  • 1 1/4 c
  • 3 c
    raw zucchini sliced thin or coarse grated
  • 4
  • 1/2 c
    chopped onion
  • 3 sprig(s)
    parsley - minced
  • 1/2 c
    grated cheese (i use cheddar & swiss mix)
  • 1/2 c
    oil (i prefer to use coconut oil)
  • ·
    salt and pepper to taste

How to Make Zucchini Pie


  1. Preheat oven to 325 and grease your pie plate.
  2. In a large mixing bowl combine all ingredients together. Pour mixture into your greased pie plate.
  3. Bake at 325 degrees for 45 minutes or until golden brown.

Printable Recipe Card

About Zucchini Pie

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy For Kids

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