yummy creamy blueberry pie

Name: Yummy Creamy Blueberry Pie
Prep time: 25 min
Cook time: 55 min
Yield: 8
Ingredients: 3 cup(s) blueberries, fresh; 1 - deep dish pie shell; 1 cup(s) sugar; 1/3 cup(s) flour; 1/8 teaspoon(s) salt; 2 - eggs, beaten; 1/2 cup(s) sour cream; 1/2 cup(s) white sugar; 1/2 cup(s) flour; 1/4 cup(s) butter

(1 rating)

review

Recipe by

Katie Kemp

@silly_kitty_baker

ClayCenter, KS

This is my husbands favorite pie he begs me to make it all the time. Its a smooth creamy sour cream pie that goes well with the sweetness of the blueberries.

►

(1 rating)

yield 8 serving(s)

prep time 25 Min

cook time 55 Min

Ingredients For yummy creamy blueberry pie

3 c

blueberries, fresh
1

deep dish pie shell
1 c

sugar
1/3 c

flour
1/8 tsp

salt
2

eggs, beaten
1/2 c

sour cream
1/2 c

white sugar
1/2 c

flour
1/4 c

butter

How To Make yummy creamy blueberry pie

1
Combine 1 cup sugar, 1/3 cup flour, and salt. Add eggs and sour cream, stirring until blended.

2
Place blueberries in pastry shell, and spoon sour cream mixture over berries.
3
In another bowl, combine 1/2 cup sugar and 1/2 cup flour. Cut in butter or margarine with pastry blender until mixture resembles course meal. Sprinkle this mixture over sour cream mixture and berries in the pie shell.
4
Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until lightly browned.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

yummy creamy blueberry pie

Ingredients For yummy creamy blueberry pie

How To Make yummy creamy blueberry pie

Categories & Tags for Yummy Creamy Blueberry Pie: