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world's easiest cranberry pie

(1 rating)
Recipe by
Sherry Alexander Pitman
Houston, TX

This is the easiest pie to make and will "WOW!" everyone that tastes it. It is cool and refreshing, like eating ice cream.Sweet and tart at the same time,it will become a new family favorite for all seasons.

(1 rating)
yield 6 -8 depending on how you cut it
prep time 10 Min
cook time 1 Hr

Ingredients For world's easiest cranberry pie

  • 1 can
    jellied cranberry sauce
  • 8 oz
    cool whip
  • 1 c
    whole cranberries (for garnish,if desired)

How To Make world's easiest cranberry pie

  • 1
    Beat Cranberry sauce in a mixing bowl until smooth. Blend in Cool whip until combined. Set aside.
  • 2
    Remove and reserve plastic top from Graham Cracker Crust.Pour mixture into Graham Cracker Crust and garnish the top edge around the pie with whole cranberries, invert lid onto top of pie,now seal the edges all the way around.
  • 3
    Place into Freezer and chill until set,about 1 hour. Cut into wedges and serve. Pie must be placed back into the freezer.(Unless you want a cranberry/graham cracker milkshake for later)

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