white chocolate strawberry pie

Somewhere, PA
Updated on Jun 29, 2013

An easy, wonderful, delicious pie just in time for the holiday coming up. I always make two of these, as there is always someone wanting leftovers. A drizzle of white chocolate normally goes on the top...I was out, so improvised with milk chocolate. My photos...Enjoy!

prep time 20 Min
cook time
method ---
yield 6 serving(s)

Ingredients

  • 5 ounces white baking chocolate, chopped, divided
  • 2 tablespoons milk
  • 3 ounces cream cheese, softened
  • 1/3 cup confectioners' sugar
  • 1 teaspoon grated orange peel
  • 1 cup heavy whipping cream, whipped
  • 1 - graham cracker crust (9 inches)
  • 2 cups sliced, fresh strawberries

How To Make white chocolate strawberry pie

  • Step 1
    In a microwave, melt four ounces of white chocolate with milk; stir until smooth. Cool to room temperature.
  • Step 2
    Meanwhile, in a large bowl, beat cream cheese and sugar until smooth. Beat in orange peel and melted chocolate.
  • Step 3
    Fold in whipped cream.
  • Step 4
    Spread into crust.
  • Step 5
    Arrange strawberries on top.
  • Step 6
    Melt remaining white chocolate; drizzle over berries. Refrigerate for at least 1 hour. Store in the refrigerator.

Discover More

Category: Pies
Category: Puddings
Keyword: #white
Keyword: #strawberry

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