White Chocolate Strawberry Pie

★★★★★ 2 Reviews
1lovetocook1x avatar
By Cassie *
from Somewhere, PA

An easy, wonderful, delicious pie just in time for the holiday coming up. I always make two of these, as there is always someone wanting leftovers. A drizzle of white chocolate normally goes on the top...I was out, so improvised with milk chocolate. My photos...Enjoy!

serves 6
prep time 20 Min


  • 5 oz
    white baking chocolate, chopped, divided
  • 2 Tbsp
  • 3 oz
    cream cheese, softened
  • 1/3 c
    confectioners' sugar
  • 1 tsp
    grated orange peel
  • 1 c
    heavy whipping cream, whipped
  • 1
    graham cracker crust (9 inches)
  • 2 c
    sliced, fresh strawberries

How To Make

  • 1
    In a microwave, melt four ounces of white chocolate with milk; stir until smooth. Cool to room temperature.
  • 2
    Meanwhile, in a large bowl, beat cream cheese and sugar until smooth. Beat in orange peel and melted chocolate.
  • 3
    Fold in whipped cream.
  • 4
    Spread into crust.
  • 5
    Arrange strawberries on top.
  • 6
    Melt remaining white chocolate; drizzle over berries. Refrigerate for at least 1 hour. Store in the refrigerator.

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